What is the first step in making a shake?

The first step in making a shake is to grab a small foam cup and dome lid, as this sets up the necessary container to hold the ingredients that will be combined to create the shake. Without the right cup and lid, you cannot proceed with adding any other components or creating the shake itself. Establishing the correct vessel before introducing other elements is a logical approach in any food preparation process, ensuring that you have a designated space for the ingredients and final product.

Following this, filling the cup, adding flavor, or topping with whipped cream are crucial steps in the process of making the shake, but none can occur until you have the appropriate cup ready for use. This foundational step ensures that all subsequent actions can be performed efficiently and effectively.